Presentation Night 2015

Coach & Horses Hotel, Ringwood

Upstairs function room – Dress to impress (Suit & tie boys!)

$50.00 per person (Drinks at bar prices)

Entrée
Grilled calamari tossed with lemon, chilli and olive oil  with a radicchio,
fennel and rocket salad

Trio of Bruschetta (Avocado and prawn: Gorgonzola, argula and dates:
Ricotta, cherry tomatoes, spanish onion)

Main
Braised slow cooked lamb shank served with Sweet potato mash,
broccolini and red wine jus

Chicken breast marinated in lime, oregano and chilli
Stuffed with feta and chorizo serve with  Sweet potato mash and broccolini

Dessert
Served with red velvet sauce
Caramel macadamia cheese cake
Lemon meringue pie

Pre-purchase your tickets now as numbers are limited!

Contact Norm Crebbin on 0408 123 749 or
Sue Crebbin on 0414 464 883 or screbbin@bigpond.net.au